SWISS WATER® Decaf

  • Single Origin
Regular price
$21.95
Sale price
$21.95
Regular price
$0.00
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Know about your coffee

Description

Swiss Water® Decaf — Medium Roast Jaén & Cajamarca, Peru | 400 Smallholder Farms

Decaf done right. This Peruvian single-origin comes from the high northern Andes, where altitude and climate naturally produce sweet, chocolatey coffees, then decaffeinated using the chemical-free Swiss Water® Process. All the flavor. None of the caffeine. No compromises.

In The Cup: dark chocolate, almond, caramel, and a gentle citrus lift. Great coffee, day or night.

Why Swiss Water®? Most decaf uses chemical solvents. Swiss Water® uses only water, removing 99.9% of caffeine while preserving the original flavor and aroma intact. 85% of the water used is returned clean to the community.

- Perfect for travelers who want great coffee day or night, minus the jitters.

Origin Details

Region Jaén & Cajamarca, Perú
Altitude 1,650–1,800m
Process Swiss Water® Decaffeination
Varietal Caturra, Typica, Bourbon, Catimor
Farms 400 smallholder farms

 

CUPPING NOTES:
Balanced Body • Low Acidity • Smooth Chocolate • Caramel • Citrus • Almond tones


Description

Swiss Water® Decaf — Medium Roast Jaén & Cajamarca, Peru | 400 Smallholder Farms

Decaf done right. This Peruvian single-origin comes from the high northern Andes, where altitude and climate naturally produce sweet, chocolatey coffees, then decaffeinated using the chemical-free Swiss Water® Process. All the flavor. None of the caffeine. No compromises.

In The Cup: dark chocolate, almond, caramel, and a gentle citrus lift. Great coffee, day or night.

Why Swiss Water®? Most decaf uses chemical solvents. Swiss Water® uses only water, removing 99.9% of caffeine while preserving the original flavor and aroma intact. 85% of the water used is returned clean to the community.

- Perfect for travelers who want great coffee day or night, minus the jitters.

Origin Details

Region Jaén & Cajamarca, Perú
Altitude 1,650–1,800m
Process Swiss Water® Decaffeination
Varietal Caturra, Typica, Bourbon, Catimor
Farms 400 smallholder farms

 

CUPPING NOTES:
Balanced Body • Low Acidity • Smooth Chocolate • Caramel • Citrus • Almond tones


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